Chocolate Almond Butter Cups (OhSheGlows)
My mom told me to never make these again because she would just eat all of them. Like mother like daughter. These little gems were so tasty. Bottom layer is just almonds, almond butter, oats, agave, coconut oil and vanilla extract processed together. Top layer is coconut oil, cocoa powder, agave, and salt whisked together. Top with some almonds and freeze it for 30 mins.